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WORLD FOOD DAY 2023: Cultivating Health and Equity: The Symbiotic Relationship Between Water, Food, and Agroecology
Introduction World Food Day, celebrated annually on October 16, serves as a reminder of the ongoing battle against hunger and the importance of sustainable agriculture. This year’s theme, “Water is Life, Water is Food, Leave No One Behind,” highlights the inextricable link between water and food production. In a world grappling with climate change and […]
